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There’s lots to cook!

Our Recipes

Hot side dishes

Charred broccoli with spent Lemon dressing

2 heads of broccoli, cut into large florets 1 tbsp grape seed oil flaky seasalt…
Hot side dishes

 Whole roasted Cauliflower w awesome cheese sauce & garlic slurry 

1 head of cauliflower 1 tsp smoked paprika  6 cloves garlic 2 tbsp fresh thyme…
Chicken and other birds

Braised red wine duck w Jerusalem artichoke whip

Jerusalem artichokes are the most incredible vegetable, as they have such a unique flavour. Slightly nutty and…
Cakes and slices
Cardamom & Ginger gems
Lamb
Lamb, eggplant and garlic Shepards pie
Chicken and other birds
Seeded chicken with smokey polenta fingers
Desserts
Feijoa and apple crostata
Cakes and slices
Figgy and oozy caramel loaf
Vegetables
Stamppot
Rice dishes
Classic rice pilaf
Chocolate
Chocolate truffles w raspberry chocolate dusting
Curries
Ash’s Bombay Aloo